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Capture the Flavor: Herbs and Spices

 


Capture the Flavor: Herbs and Spices "Spicy and Spooky"

Sponsored by the Lions Club Program

Learn all about the history, use and storage of herbs and spices with trained and certified UC Master Food Preserver volunteers.

Join us for:

  • TRICK OR TREAT: identifying spices and herbs
  • Making your own herb bundle, spice mix and more!
  • Learning how to cook with herbs and spices.
  • Tasting our Char”boo”terie Menu

When: Wednesday, October 28, 2026 from 4:00 pm to 6:00 pm (Check-in begins at 3:45 pm; class starts promptly at 4:00pm.)

Fee: $50 (payable by credit card below or at the door by cash/check payable to UC Regents, if bringing cash please bring exact change)

Location: Santa Margarita Lions Club Community Hall, 22501 I St, Santa Margarita, CA 93453

Register below! 



Please be advised that photographs may be taken at this event for use on UC Master Food Preserver Programs and University of California websites and marketing materials. By attending this event, you consent to the university photographing and using your image and likeness. Attendees who do not wish to be photographed can advise us that they would like to be excluded from the recording and avoid the view of the recording device. We do not sell or share your contact info with anyone else.

The UC Master Food Preserver program is open to everyone. We collect the following information to know if we are reaching all community members. This information is voluntary and will only be used for reporting purposes. The categories listed are those required by UC and the United States Department of Agriculture (USDA).

required charge

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