November 16, 2025 Registration for Ask a UC Master Food Preserver

Ask a UC Master Food Preserver - Live Q&A
Sunday, November 16, 2025
4:00 - 5:00 pm PT
Join us on Zoom

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.

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Full Name: ✻

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Which county do you reside in? ✻

State or Country (if you responded 'Other State' or 'International' above):

How did you hear about this class? (Select all that apply.) ✻

Statewide UC Master Food Preserver Event Page Word of mouth Facebook Instagram UC Master Food Preserver Newsletter or Email Group

Save the Seaon is a monthly newsletter delivering recipes, how-tos, and food preservation inspiration straight to a subscriber's inbox. Please select from the following options:

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The UC Master Food Preserver program is open to everyone. We collect the following information to know if we are reaching all community members. This information is voluntary and will only be used for reporting purposes. The categories listed are those required by UC and the United States Department of Agriculture (USDA).

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November 16, 2025 Registration for Ask a UC Master Food Preserver - Live Q&A