UC ANR Monthly Produce Safety Webinars

✻ = Required

Join us for 10 monthly webinars on the third Tuesday of each month at 12:00 PM PST. The webinar topics will be focused on various aspects of produce safety including current produce safety research work from across the country. These webinars are brought to you in collaboration with experts in the food safety field, regulators, and growers.

All webinars will be recorded and archived for on-demand access.

There will be no presentation in December.

First name: ✻

Last name: ✻

Farm name/Organization: ✻

Job title (Select the most appropriate option from the drop-down list): ✻

Job Title if "Other" was Selected Above

Crops that I grow or work with ✻

Vegetables Berries Fruit Tree Crops Nut Crops Grapes Other

Crops if "Other" was Selected Above

Email address: ✻

Phone number 555-555-5555: ✻

Street address: ✻

City: ✻

State: ✻

Zip code:

Do you work on a farm or own a farm? ✻

Yes No

Is English your first language? ✻

Yes No

The following information is optional and confidential. It helps document that UC Cooperative Extension is extending services and benefits to everyone and does not discriminate.

Ethnicity (Hispanic or Latino: a person of Cuban, Mexican, Chicano, Puerto Rican, South or Central American, or other Spanish culture or origin, regardless of race)

Race

American Indian or Alaska Native Asian Black or African American Native Hawaiian or other Pacific Islander White Race not listed above Prefer not to state

Gender

What food safety topics would like to learn more about?

Would you like us to contact you about future workshops? ✻

Yes No