October 22, 2024 Registration: Fruit Leathering – Online

Fruit Leathering - Online!
Tuesday, October 22, 2024
6:00 - 6:30 pm PDT
Join us on Zoom!

Learn how to make homemade fruit rolls (also known as fruit leathers) using your end-of-season peaches. They are a tasty chewy, dried fruit product that can be made from fresh, frozen or drained canned fruit.

An email with Zoom information will be sent once you submit this registration form.

✻ = Required

Name: ✻

City: ✻

State ✻

Country:

E-Mail Address: ✻

Are you an existing UC Master Food Preserver volunteer or trainee? ✻

Yes No

Are you an existing UC Master Gardener volunteer or trainee? ✻

Yes No

For what purpose did you register for this event? (Select all that apply.) ✻

Personal home use Private business use School application

How did you hear about this class? (Select all that apply.) ✻

Word of mouth Facebook (a UC Master Food Preserver account) Facebook (a non-UC Master Food Preserver account) Instagram (a UC Master Food Preserver account) Instagram (a non-UC Master Food Preserver account) UC Master Food Preserver Newsletter or Email Group

How would you rate your knowlege of the event topic before attending? ✻

None Minimal Practical Advanced Expert

The UC Master Food Preserver program is open to everyone. We collect the following information to know if we are reaching all community members. This information is voluntary and will only be used for reporting purposes. The categories listed are those required by UC and the United States Department of Agriculture (USDA).

Gender Identity

Ethnicity

Race