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From the Garden to Table at Fontana Library Feb 26th, 2022


Workshop attendees who register will receive printed resources to take home and few other take home items, as well as resource sheets related to the days talks, but work shop is open to walk in participants as well.  
Join us for one talk or for all:

10 to 11:30am Growing Cool Season Veggies Master Gardeners

11:30 to 1pm Preserving your Harvest Master Food Preservers

2 to 3pm Sustainable Landscaping Master Gardeners

3 to 4pm Managing Pests in your Garden Master Gardeners